Use festive plunger cutters to achieve your best cupcake decoration yet! Plunger cutters are a must for any keen bakers looking to add a professional finish to their Christmas bakes. Easy to use, they are ideal for adding designs to sugar paste, gum paste and marzipan to name but a few.
These beautifully decorated Christmas cupcakes have been topped with gingerbread trees, meringue kisses and fondant holly, and are almost too pretty to eat!
Project and instructions by Lucy Bruns.